Celebrating cultural and religious holidays, even when we’re dealing with food allergies is important. Here are 16 paleo recipes for Easter and Passover! These recipes are gluten, grain, and dairy-free. Many are egg and nut-free too!
Egg Centered Recipes
Fried Garlic & Bacon Deviled Eggs are decadent but easy to make and definitely the best-deviled eggs!
Basil & Bacon Egg Roll-Ups are beautiful and delicious. Packed with fresh basil they just scream spring!
Pink Pickled Eggs are perfect for Easter! These edible eggs are bright pink with a lovely tang.
Bacon Gauc Deviled Eggs are festive and easy to make!
Classic Paleo Easter Recipes
This stunning Paleo Carrot Cake uses Cashew Frosting and is totally grain-free!
This AIP-compliant slow cooker Easter Ham is a stunning centerpiece to your spread.
This Paleo Green Bean Casserole isn’t just for Thanksgiving!
Cauliflower Colcannon is a stunning spring side dish for every occasion.
Strawberry Nice Cream with Magic Shell makes a quick treat!
Popular Passover Recipes, Paleofied
Jewish Brisket Recipe by Everyday Maven made easy!
Paleo Gelfite Fish is a special recipe for a special day!
Honey Balsamic Short Ribs made in the Instant Pot!
Gluten-Free Matzo Ball Soup that’s low carb friendly!
Paleo Strawberry Short Cakes that are sugar-free too!
Sugar Free Blueberry Compote to dress up any dessert or bread!
Leave a Comment