Description
Easy pease ice cream treat!
Scale
Ingredients
- 1 can full-fat coconut milk, cold, fat only
- 1/2 teaspoon peppermint extract
- pinch of sea salt
- 1 teaspoon sweetener
- 1 tablespoon cacao nibs or chocolate chips
Instructions
- Open your can of coconut milk and carefully spoon the firm cream into a bowl. Use the back to the spoon to soften and stir it until it’s smooth.
- Add in the rest of the ingredients and stir to combine.
- Eat, enjoy!
Recipe Notes:
- Serves one, macros per recipe: Calories 386, Fat 36g, Carbs 8g, Fiber 0g, Protein 4g
Nutrition
- Serving Size: 1
- Calories: 386
- Fat: 36g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 4g
