Raw Chocolate Coconut Macaroons

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These little vegan-ish treats have been a staple at my mother’s health food restaurant going on eight years.

They’re the perfect treat. Bite size. No bake. Healthy. Delicious. Pretty much compiled of a few super foods, these macaroons are nutrient dense too. They melt in your mouth. They’re rich. Just the right, satisfying size. Talk about the right way to indulge.

Today I’ve made them using Truvia Nectar and they turned out better than ever. So amazing. Truvia Nectar is a seamless substitute for honey, with half the calories. Win-win!

I’m thrilled about this new product by Truvia.

As someone who has to be oh- so-careful about their sugar intake, having a great alternative with half the calories is kind of awesome. I’m not diabetic, but my hormones are slaves to my insulin; too much sugar and I go kinda nuts. As part of my healing process I have made the choice to limit my sugar intake quite a bit, even eating relatively low carb!

 There’ a problem with that. I have a huge sweet tooth. Not only do I thoroughly enjoy baking and making treats…. I firmly believe a bite of something sweet a day makes life better, except during a Whole30, duh ?

Thanks to many Whole30’s and two years living a paleo lifestyle, I can say I don’t have food addictions, my diet is as clean as it gets. If I want to have a little paleo, grain- gluten- crap free cookie, macaroon or chocolate…. by God, I’m going to. No guilt, no punishment, no issues. I think it’s totes okay as part of a healthy lifestyle.

 As many of you know, I love my Brown Sugar Truvia Blend which I bake with often. Yet I’ve been missing a liquid sweetener, there’s just something that you can’t use a granulated sweetener for;

paleo buttercream, tea, creamy cashew cheesecakes, pancakes, smoothies.

Enter: Truvia Nectar. Made of real honey and stevia leaf extract this stuff is super sweet and half the amount does the trick.

Whoop Whoop!

I’m looking forward to exploring all the ways I am going to enjoy Truvia Nectar, stay tuned to my Instagram for inspiration! 

Learn more about Truvia: https://www.truvia.com/

Find a Truvia Nectar retailer near you or ask for a  FREE SAMPLE! CLICK HERE! 

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Raw Chocolate Coconut Macaroons
Yields 18
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79 calories
3 g
0 g
8 g
1 g
6 g
13 g
36 g
1 g
0 g
1 g
Nutrition Facts
Serving Size
13g
Yields
18
Amount Per Serving
Calories 79
Calories from Fat 64
% Daily Value *
Total Fat 8g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 36mg
1%
Total Carbohydrates 3g
1%
Dietary Fiber 2g
7%
Sugars 1g
Protein 1g
Vitamin A
0%
Vitamin C
0%
Calcium
1%
Iron
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 cup shredded unsweetened coconut
  2. 1/2 cup unsweetened cocoa powder
  3. 1/4 tsp fine salt
  4. 1 tbsp vanilla extract
  5. 1/4 cup cashew cream
  6. 1/4 cup coconut oil
  7. 2 tbsp Truvia Nectar
Instructions
  1. If you don't already have cashew cream, make it!
  2. To make cashew cream: soak whole, raw cashews submerged in water for at least two hours. Rinse drain and then blend with filtered water until smooth. One to one ratio, i.e. one cup cashews per one cup water.
For the macaroons
  1. Mix the dry ingredients in a large bowl with a rubber spatula.
  2. Add in the wet ingredients and fold to combine.
  3. Using a two ounce scoop shape your macaroons.
  4. Set in the fridge to harden for at least thirty minutes.
beta
calories
79
fat
8g
protein
1g
carbs
3g
more
The Castaway Kitchen http://thecastawaykitchen.com/
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